Behind the Guinness Gate is the first podcast series from the Guinness Storehouse. Hosted by Irish historian, Turtle Bunbury, the 8-part series features interviews with rapper Mango and chef Niall Sabongi as well as Guinness Flavour Essence Manager, Kate Curran, Iveagh Trust’s Rory Guinness and local historians Liz Gillis and Cathy Scuffil. The series also includes three episodes by Turtle about the formative years of St James’s Gate and the brewery’s strong sense of employee welfare and social philanthropy.

This is an audio journey into the very heart of Guinness.