Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution.

With chapters telling the story of each key whiskey-producing region, plus profiles of notable distilleries and a flavour guide for their most interesting whiskeys, you'll learn all there is to know about the only true American spirit.

Includes:

Maps, facts, historical information

Regional guides to American bourbon, rye, single malt and more

Profiles of key distilleries & their must-try whiskeys

Cocktail recipes for every region